The almond protein is made from an organic raw material of the finest quality. Completely natural protein, gluten-free. Contains 50% protein suitable for people intolerant to lactose.
The almond protein is extracted from high-quality organically grown almond kernels. Besides the protein content, the almond powder protects much of the nutritional qualities of the nuts. Protein retains vitamins and minerals. The almond protein has beneficial effects on the intestinal system. The almond protein is also believed to favorably affect normal heart functions, mainly because of vitamin E content in almonds. Unlike nuts, almond protein is low in fat. With a pleasant flavor and aroma, the almond protein is a great addition to shakes and smoothies, giving them a characteristic nutty note.
Almond protein powder combines well with other plant proteins for a greater variety of amino acids. It’s also suitable for combining with vegetable milks.
Ingredients: Almond protein powder *
* bio certified product
Use: add 2-3 tablespoons (25 – 30g) of almond protein to shakes, smoothies, sports drinks, fruit juices, and more. Stir well.
Nutritional value per 100 g:
Energy value (kJ / kcal) 1671/400
Fat (g) 13.4-20.2
– of which saturated fatty acids (g) 12,8-19,2
Carbohydrates (g) 9.4-14
– of which sugars (g) 5,8-9,8
Proteins (g) 50
Fiber (g) 11.2-16.8
Salt (g) 0.02